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Soave is a prestigious, dry white Italian wine from the Veneto region, often hailed as the "white pearl of Italy". Produced primarily from the ancient Garganega grape, it is known for its refreshing notes of peach, citrus, and almond, often featuring a distinct minerality derived from volcanic soils.
Types of Soave
  • Soave DOC: The standard, fresh and fruity wine.
  • Soave Classico: Produced in the historic, original zone, generally offering more complexity.
  • Recioto di Soave: A prestigious, sweet, concentrated wine made from dried grapes.

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